KITANO KAZUYOSHI | National Institute for Brewing
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概要
関連著者
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KITANO KAZUYOSHI
National Institute for Brewing
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HARA Shodo
National Research Institute of Brewing
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SHIMAZAKI TAKAYUKI
National Institute for Brewing
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Hara S
General Research Laboratory Of Kiku-masamune Sake Brewing Co. Ltd.
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Iimura Yuzuru
National Research Institute of Brewing
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GOTO Kuniyasu
National Research Institute of Brewing
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Fukuda Hisashi
National Research Institute of Brewing
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Shimizu K
Department Of Chemical Engineering Faculty Of Engineering Nagoya University
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Dittrich Helmut
Institut Fur Mikrobiologie Und Biochemie Forschungsanstalt Geisenheim
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Adachi Tetsuo
Research Laboratory Sainte Neige Wine Co. Ltd.
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SHIMIZU KENICHI
Research Laboratory, Sainte Neige Wine Co., Ltd.
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TOTSUKA AKIRA
National Institute for Brewing
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HARA SHODO
Office of Technical Officers, Osaka Regional Taxation Bureau
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Hara S
National Research Institute Of Brewing
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Hara Shodo
Office Of Technical Officers Osaka Regional Taxation Bureau
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Goto K
Osaka Inst. Technology Osaka Jpn
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Totsuka A
National Institute For Brewing
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KICHISE Kouji
National Research Institute of Brewing
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Shimizu Kenichi
Department Of Chemical Engineering Faculty Of Engineering Nagoya University
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Otsuka Ken-ichi
National Research Institute Of Brewing National Tax Administration
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Goto Kuniyasu
National Res. Inst. Of Brewing
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SATO MASAHIKO
National Research Institute of Brewing
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Shimazaki Takayuki
National Research Institute Of Brewing
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ASHIDA Shinzo
National Research Institute of Brewing
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OYAMA Hiromi
National Research Institute of Brewing
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KOZEKI Toshihiko
National Research Institute of Brewing
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KITANO Kazuyoshi
National Research Institute of Brewing
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OTSUKA Ken-ichi
National Research Institute of Brewing
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SATO Masahiko
National Institute for Fusion Science, Toki 509-5292, Japan
著作論文
- Killer Properties of Wine Yeasts and Characterization of Killer Wine Yeasts
- Cloning and Nucleotide Sequence of the KHS Killer Gene of Saccharomyces cerevisiae(Microbiology & Fermentation Industry)
- The Breeding of Cryophilic Killer Wine Yeasts
- Occurrence of Wild Killer Yeasts in Japanese Wineries and Their Characteristics
- New Killer Toxin of Hansenula mrakii