Okada M | Amano Enzyme Inc. Gifu R&d Center Gifu Jpn
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概要
関連著者
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Okada M
Amano Enzyme Inc. Gifu R&d Center Gifu Jpn
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上野 民夫
京大農薬研
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上野 民夫
京大院農
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上野 民夫
Graduate School Of Agriculture Kyoto University
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AOYAMA Yoritaka
Division of Applied Bioscience, Graduate School of Agriculture, Hokkaido University
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MIYAGAWA Hisashi
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Miyagawa Hisashi
Plant Functions And Their Control Crest Japan Science And Technology Agency
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OKADA Masakazu
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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UENO Tamio
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Miyagawa Hisashi
Department Of Agricultural Chemistry Kyoto University
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Hisashi Miyagawa
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Ueno Tamio
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Ueno Takao
Department Of Bioresources Science Faculty Of Agriculture Kochi University
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Aoyama Y
Hokkaido Univ. Sapporo Jpn
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KAEWPRASERT Sarunya
Division of Applied Bioscience, Graduate School of Agriculture, Hokkaido University
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OKADA Minoru
Nihon Shokuhin Kako Co. Ltd.
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Aoyama Yoritaka
Division Of Applied Bioscience Graduate School Of Agriculture Hokkaido University
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Miyagawa Hisashi
Division Of Applied Life Science Graduate School Of Agriculture Kyoto University
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Kaewprasert Sarunya
Division Of Applied Bioscience Graduate School Of Agriculture Hokkaido University
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NAKAGAWA Yoshiaki
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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KAKITANI Makoto
Central Lab. Key Tech. , Kirin Brewery Co.
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MORITA Akihito
School of Food and Nutritional Sciences, University of Shizuoka
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YOKOGOSHI Hidehiko
School of Food and Nutritional Sciences and COE Program in the 21st Century, University of Shizuoka
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Yokogoshi Hidehiko
School Of Food And Nutritional Sciences And Coe Program In The 21st Century The University Of Shizuo
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Morita A
Laboratory Of Bioactive Natural Product Chemistry Graduate School Of Bio-agricultural Sciences Nagoy
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Okitsu Misako
School of Food and Nutritional Sciences, University of Shizuoka
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Okada Mamoru
School of Food and Nutritional Sciences, University of Shizuoka
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Okitsu Misako
School Of Food And Nutritional Sciences University Of Shizuoka
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Nakagawa Yoshiaki
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Kakitani Makoto
Central Laboratories For Key Technology Kirin Brewery Co. Ltd.
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Morita Akihito
School Of Food And Nutritional Sciences And Coe Program In The 21st Century University Of Shizuoka
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Ueno T
Tokyo National Coll. Technology Tokyo Jpn
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Yokogoshi Hidehiko
School Of Food And Nutritional Sciences University Of Shizuoka
著作論文
- Binding Affinity of the Methyl Ester of AK-toxin I to Membrane Fractions from Japanese Pear Leaves
- Synthesis of the Methyl Ester of Tritium-labeled AK-toxin I, a Host-specific Toxin Produced by Alternaria alternata Japanese Pear Pathotype
- Inhibition of the Endothelin-converting Enzyme by Pepsin Digests of Food Proteins
- Nutritional Effects of Cyclodextrins on Liver and Serum Lipids and Cecal Organic Acids in Rats
- Dietary β-and γ-Cyclodextrins Stimulation of Hepatic Metallothionein Gene Expression in Rats