Inouye Kuniyo | Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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概要
- INOUYE Kuniyoの詳細を見る
- 同名の論文著者
- Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto Universityの論文著者
関連著者
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Inouye Kuniyo
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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Inouye Kuniyo
Division Of Applied Life Sciences Graduate School Of Agricultur Kyoto University
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Inouye Kuniyo
Division If Applied Life Sciences Graduate School Of Agriculture Kyoto University
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INOUYE Kuniyo
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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ONEDA Hiroshi
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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Oneda Hiroshi
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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SAKAKI Toshiyuki
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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Sakaki Toshiyuki
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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SHIIHARA Misa
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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KUSUDO Tatsuya
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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Kusudo Tatsuya
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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Shiihara Misa
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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KUZUYA Keiko
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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Kuzuya Keiko
Division Of Food Science And Biotechnology Graduate School Of Agriculture Kyoto University
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Kuzuya Keiko
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
著作論文
- Inhibitory Effects of Green Tea Catechins on the Activity of Human Matrix Metalloproteinase 7 (Matrilysin)
- Purification and Characterization of Purple Acid Phosphatase PAP1 from Dry Powder of Sweet Potato(Biochemistry & Molecular Biology)
- Effects of Cobalt-Substitution of the Active Zinc Ion in Thermolysin on Its Activity and Active-Site Microenvironment