Yamaki Shohei | Laboratory Of Biochemistry Faculty Of Agriculture Nagoya University
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概要
関連著者
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Yamaki Shohei
Laboratory Of Horticultural Science Graduate School Of Bioagricultural Sciences Nagoya University
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Yamaki Shohei
Laboratory Of Biochemistry Faculty Of Agriculture Nagoya University
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Kanayama Yoshinori
Laboratory of Horticultural Science, School of Agricultural Sciences, Nagoya University
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Kanayama Yoshinori
Laboratory Of Horticultural Science School Of Agricultural Sciences Nagoya University
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Yamaki S
Graduate School Of Bioagricultural Sciences Nagoya University
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URITANI IKUZO
Laboratory of Biochemistry, Faculty of Agriculture,Nagoya University
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Uritani Ikuzo
Laboratory Of Biochemistry And Institute For Biochemical Regulation Faculty Of Agriculture Nagoya Un
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金山 喜則
東北大学大学院農学研究科
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白武 勝裕
名古屋大学大学院生命農学研究科
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Maeshima M
Nagoya Univ. Nagoya Jpn
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MAESHIMA Masayoshi
Laboratory of Cell Dynamics, Graduate School of Bioagricultural Sciences, Nagoya University
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Shiratake Katsuhiro
Laboratory of Horticultural Science, School of Agricultural Sciences, Nagoya University
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Maeshima Masayoshi
Laboratory Cell Dynamics Graduate School Of Bioagricultural Sciences Nagoya University
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Suzuki Yasuo
Laboratory of Horticultural Science, Graduate School of Bioagricultural Sciences, Nagoya University
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Suzuki Y
Grad. Sch. Bioagric. Sci. Nagoya Univ.
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Yamaki Shohei
Laboratory Of Horticultural Science School Of Agricultural Sciences Nagoya University
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Yamaki Shohei
Laboratory Of Horticulture School Of Agriculture Nagoya University
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Tanase Koji
Laboratory Of Horticultural Science Graduate School Of Bioagricultural Sciences Nagoya University
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Murakami-mizukami Yuko
Laboratory Of Horticulture School Of Agriculture Nagoya University
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YAMAMOTO Yukio
Laboratory of Toxicology Graduate School of Veterinary Medicine, Hokkaido University
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Yamaki S
Nagoya Univ. Nagoya
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Asakura Toshikazu
Fruit Tree Research Station, Ministry of Agriculture, Forestry and Fisheries
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Uamaguchi Hideaki
Laboratory of Horticultural Science, School of Agricultural Sciences, Nagoya University
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Asakura Toshikazu
Fruit Tree Research Station (ministry Of Agriculture Forestry And Fisheries)
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Yamaki Shohei
Laboratory Of Biochemistry Faculty Of Agriculture Nagoya University:(present)division Of Breeding Fr
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Yamaki Shohei
Laboratory Of Biochemistry Faculty Of Agriculture Nagoya Univesity
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Yamaki Shohei
Laboratory Of Biochemistry Faculty Of Agriculture Nagoya Universlty
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Uritani Ikuzo
Laboratory Of Biochemistry Faculty Of Agriculture Nagoya University
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Uamaguchi Hideaki
Laboratory Of Horticultural Science School Of Agricultural Sciences Nagoya University
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Uritani Ikuzo
Laboratory Of Biochemistry Faculty Of Agriculture Nagoya Univesity
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Uritani Ikuzo
Laboratory Of Biochemistry Faculty Of Agriculture Nagoya Universlty
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Yamamoto Yukio
Laboratory Of Horticultural Science Faculty Of Agriculture Nagoya University
著作論文
- Analyses of Indole Acetic Acid and Abscisic Acid Contents in Nodules of Soybean Plants Bearing VA Mycorrhizas
- Molecular Cloning of Vacuolar H^+-pyrophosphatase and Its Expression during the Development of Pear Fruit
- Changes in H^+-Pumps and a Tonoplast Intrinsic Protein of Vacuolar Membranes during the Development of Pear Fruit
- Characterization of Hexose Transporter for Facilitated Diffusion of the Tonoplast Vesicles from Pear Fruit
- PROPERTIES AND ROLES IN FRUIT DEVELOPMENTOF VACUOLAR H^+-ATPASE, H H^+-PYROPHOSPHATASE ANDVM-23 IN PEAR FRUIT
- Purification and Properties of NADP-Dependent Sorbitol-6-Phosphate Dehydrogenase from Apple Seedlings
- Purification and Characterization of Two Sucrose Synthase Isoforms from Japanese Pear Fruit
- Purification and Properties of NAD-Dependent Sorbitol Dehydrogenase from Apple Fruit : PROTEINS, ENZYMES AND METABOLISM
- Stimulation of the Uptake of Sorbitol into Vacuoles from Apple Fruit Flesh by Abscisic Acid and into Protoplasts by Indoleacetic Acid
- The mechanism of chilling injury in sweet potato VI. Changes of lipid components in the mitochondrial membrane during chilling storage
- Mechanism of chilling injury in sweet potato VII. Changes in mitochondrial structure during chilling storage
- Mechanism of chilling injury in sweet potato XI. Irreversibility of physiological deterioration
- Mechanism of chilling injury in sweet potato Part XII. Temperature dependency of succinoxidase activity and lipid-protein interaction in mitochondria from healthy or chilling-stored tissue