SASAKI Mie | Tokyo Laboratory, Yuki Gosei Kogyo Co., Ltd.
スポンサーリンク
概要
関連著者
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Shimizu Sakayu
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Ogawa Jun
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Sakai Takafumi
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Sakai T
Kyoto Univ. Kyoto Jpn
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Shimizu Sakayu
Division Of Applied Life Science Graduate School Of Agriculture Kyoto University
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Saito K
Department Of Kampo Medicinal Science Hokkaido College Of Pharmacy
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Takuwa K
Suntory Institute For Bioorganic Research
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Mikami Y
Chiba Univ. Chiba Jpn
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Sakai T
Kikkoman Corp. Chiba Jpn
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HORINOUCHI Nobuyuki
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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Ogawa Jun
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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KAWANO Takako
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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SAITO Kyota
Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University
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MATSUMOTO Seiichiro
Tokyo Laboratory, Yuki Gosei Kogyo Co., Ltd.
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SASAKI Mie
Tokyo Laboratory, Yuki Gosei Kogyo Co., Ltd.
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MIKAMI Yoichi
Tokyo Laboratory, Yuki Gosei Kogyo Co., Ltd.
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斉藤 謙一
Department Of Physiology And Anatomy Nihon University College Of Pharmacy
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Sakai Toshio
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Takagi S
Ehime Prefectural Fisheries Experimental Station
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Sasaki M
Tokyo Laboratory Yuki Gosei Kogyo Co. Ltd.
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Kawano T
Dep. Of Biological And Environmental Chemistry Fac. Of Agriculture Tottori Univ.
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Mikami Yoichi
Tobacco Science Research Laboratory
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Mikami Yoichi
Central Research Institute The Japan Tobacco 〓 Salt Public Corporation
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Saguchi Ken-ichi
Laboratory Of Biopharmaceutics School Of Pharmaceutical Sciences Showa University
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Shinozaki Kazuo
Riken Kanagawa Jpn
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Kawano T
Department Of Biological And Environmental Chemistry Faculty Of Agriculture Tottori University
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Mikami Y
Tokyo Laboratory Yuki Gosei Kogyo Co. Ltd.
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Sasaki Kanako
Riken Kanagawa Jpn
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Kawano Tsuyoshi
Dep. Of Bioresource Sciences Fac. Of Agriculture Tottori Univ.
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Kawano Tsuyoshi
Department Of Biological And Environmental Chemistry Tottori University
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Kono Takaharu
Department Of Agricidtural Chemistry Faculty Of Agriculture The University Of Tokyo
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Horinouchi Nobuyuki
Division Of Applied Life Sciences Graduate School Of Agriculture Kyoto University
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Sakoda K
Department Of Analytical Chemistry Faculty Of Pharmaceutical Sciences Hoshi University
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小川 順
京大院・農・応用生命
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斉藤 謙一
北海道薬科大学
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Shimizu S
Agricultural Sciences Kyoto University
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Shimizu S
Iwate Univ. Iwate Jpn
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Saito Ken-ichi
Department Of Toxicology And Pharmacology Faculty Of Pharmaceutical Sciences The University Of Tokyo
著作論文
- Efficient Production of 2-Deoxyribose 5-Phosphate from Glucose and Acetaldehyde by Coupling of the Alcoholic Fermentation System of Baker's Yeast and Deoxyriboaldolase-Expressing Escherichia coli
- Microbial Production of 2-Deoxyribose 5-Phosphate from Acetaldehyde and Triosephosphate for the Synthesis of 2'-Deoxyribonucleosides(Microbiology & Fermentation Technology)