Park Kun-young | Department Of Food And Nutrition Pusan National University
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概要
関連著者
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Park Kun-young
Department Of Food And Nutrition Pusan National University
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PARK Kun-Young
Department of Food and Nutrition, Pusan National University
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Yokozawa Takako
Research Institute For Wakan-yaku Toyama Medical And Pharmaceutical University
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Park Kun-young
Department Of Food Science And Nutrition Pusan National University
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Kim Kyu-won
Department Of Molecular Biology Pusan National University
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Oura Hikokichi
Research Institute For Wakan-yaku Toyama Medical And Pharmaceutical University
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LEE CHUNG-KYU
Department of Pharmacy, Kyungsung University
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PARK SOO-WAN
Department of Pharmacy, Kyungsung University
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CHUNG HAE-YOUNG
Department of Pharmacy, Pusan National University
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Park Soo-wan
Department Of Pharmacy Kyungsung University
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Young Han-suk
Department Of Pharmacy Pusan National University
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Lee Chung-kyu
Department Of Pharmacy Kyungsung University
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Chung Hae-young
Department Of Pharmacy Pusan National University
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PARK Hee-Juhn
Division of Applied Plant Sciences, Sang-Ji University
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LEE Kyung-Tae
College of Pharmacy, Kyung-Hee University
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Park Yeong-min
Dep. Of Microbiology And Immunology Pusan National Univ. Coll. Of Medicine
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Park Yeong-min
Dep. Of Microbiology And Immunology And National Res. Lab. Of Dendritic Cell Differentiation & R
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金 仁泰
名古屋大学大学院工学研究科社会基盤工学専攻
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CHOI Jong-Won
College of Pharmacy, Kyung-Sung University
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Choi Jongwon
Coll. Of Pharmacy Kyungsung Univ.
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Choi Jong-won
韓国
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Choi Jong-won
College Of Pharmacy Kyung-sung University
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Lee Kyung-tae
韓国
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Lee Kyung-tae
College Of Pharmacy Kyung-hee University
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Lee Kyung-tae
Coll. Of Pharmacy Kyung-hee Univerisity
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Lee Kyung-tae
Department Of Life And Nanopharmaceutical Sciences College Of Pharmacy Kyung Hee University
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Lee Kyung-tae
Coll. Of Medical Sci. Kyung Hee Univ.
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Lee Kyung-tae
Department Of Biochemistry College Of Pharmacy Kyung Hee University
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Park Hee-juhn
Department Of Pharmaceutical Engineering Sangji University
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Park Hee-juhn
韓国
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Park Hee-juhn
Division Of Applied Plant Sciences Sangji University
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Park Hee-juhn
Department Of Botanical Resources Sangi University
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LEE Jae-Dong
Department of Microbiology, College of Natural Sciences, Pusan National University
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Kim Deog
College Of Pharmacy Kyung Hee University
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LEE Jin
College of Oriental Medicine, Kyung Hee University
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KIM In-Tae
College of Pharmacy, Kyung Hee University
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PARK Young-Mi
College of Pharmacy, Kyung Hee University
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NAM Byung-Hyouk
Department of Food and Nutrition, Pusan National University
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KIM Deog-Gon
College of Oriental Medicine, Kyung Hee University
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LEE Jin-Yong
College of Oriental Medicine, Kyung Hee University
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Kong Chang-suk
Department Of Food Science And Nutrition Pusan National University
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Lee Kyung
College Of Pharmacy Kyung Hee University
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Lee Kyung-won
韓国
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Lee Kyung‐won
Kyung Hee Univ. Seoul Kor
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Kim D‐h
College Of Pharmacy Kyung Hee University
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Lee J‐y
Department Of Food And Nutrition Pusan National University
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Choi Jong-won
Coll. Of Pharmacy Kyungsung Univ.
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Choi Jung-hye
Department Of Internal Medicine Hanyang University
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Choi Yung
Department Of Biology College Of Natural Sciences
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OURA Hikokichi
Research Institute for Wakan-Yaku, Toyama Medical and Pharmaceutical University
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Park Hee-joun
Department Of Botanical Resources Sangji University
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Park Yeong-min
Department Of Microbiology & Immunology And National Research Laboratory Of Dendritic Cell Diffe
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Kim Dong-hyun
Department Of Life And Nanopharmaceutical Sciences And Department Of Pharmaceutical Science Kyung He
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Kim In-tae
College Of Pharmacy Kyung Hee University
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Lee J‐y
Kyung Hee Univ. Seoul Kor
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Choi Yung
Department Of Biochemistry Dongeui University College Of Oriental Medicine
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Kim K‐w
Seoul National Univ. Seoul Kor
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Choi Jung-hye
Dep. Of Oriental Pharmaceutical Sci. Coll. Of Pharmacy Kyung Hee Univ.
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Choi Jeongeun
College Of Pharmacy Kyungsung University
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Lee Jae-dong
Department Of Acupuncture & Moxibustion College Of Oriental Medicine Kyunghee University
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Park Kun-young
Department Of Food Science And Nutrition Pusan Cancer Research Center Pusan National University
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Ogawa Hiroo
Department Of Food Science And Technology Tokyo University Of Fisheries
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Ogawa Hiroo
Department Of Food Science And Technology Tokyo University Of Marine Science And Technology
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YOUNG HAN-SUK
Department of Pharmacy, Pusan National University
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Nam Byung-hyouk
Department Of Food And Nutrition Pusan National University
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Park Young-mi
Department Of Microbiology And Immunology And National Research Laboratory Of Dendritic Cell Differe
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Zhang Lijuan
Pediatric Oncology Branch National Cancer Institute National Institutes Of Health
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Kong Chang-suk
Department Of Food And Nutrition College Of Medical And Life Science Silla University
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KEE Won
Department of Biology, College of Natural Sciences
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Kee Won
Department Of Biology College Of Natural Sciences
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OGAWA HIROO
Department of Food Science and Technology, Tokyo University of Marine Science and Technology
著作論文
- Anti-inflammatory and Anti-nociceptive Effects of the Methanol Extract of Fomes fomentarius(Pharmacognosy)
- Antitumor Effects of Ursolic Acid Isolated from the Leaves of Eriobotrya japonica
- Applicability of the modified Mooney-Rivlin equation on rheological analysis of fish-meat gel
- Antitumor Effects of Ursolic Acid Isolated from the Leaves of Eriobotrya japonica
- p53-independent Induction of p21 (WAF1/CIP1), Reduction of Cyclin B1 and G2/M Arrest by the Isoflavone Genistein in Human Prostate Carcinoma Cells