Shim Soon-mi | Department Of Foods And Nutrition Duksung Women's University
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概要
関連著者
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Shim Soon-mi
Department Of Foods And Nutrition Duksung Women's University
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LEE Choong
Department of Anatomy and Cell Biology, College of Veterinary Medicine and BK21 Program for Veterina
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Kwon Dae
Food Function Res. Div. Korea Food Res. Inst.
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Kim Young-suk
Department Of Mechanical Engineering Kyungpook National University
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CHOI Hyung-Kyoon
College of Pharmacy, Chung-Ang University
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Baek Jin
Department of Food Science and Technology, Ewha Womans University
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KIM Gun-Hee
Department of Foods and Nutrition, Duksung Women's University
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Kim Gun-hee
Department Of Foods And Nutrition Duksung Women's University
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Kim Gun-hee
Department Of Food And Nutrition Duksung Women's University
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Shim Soon-mi
Department Of Food Science And Technology Ewha Womans University
著作論文
- Metabolite Profiling of Cheonggukjang, a Fermented Soybean Paste, Inoculated with Various Bacillus Strains during Fermentation
- Color Changes and Carotenoid Pigment Loss in Retentate from Star Ruby Grapefruit Juice under Refrigerated Conditions