Kamata Tsuneo | Division of Food and Nutrition, Jumonji Gakuen College

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概要

• KAMATA Tsuneoの詳細を見る
• 同名の論文著者
• Division of Food and Nutrition, Jumonji Gakuen Collegeの論文著者

関連著者

• 大類 洋

  横浜薬科大学

• 大類 洋

  東北大学農学部

• 大類 洋

  東北大・農

• OHRUI Hiroshi

  Department of Applied Biological Chemistry, Faculty of Agriculture, Tohoku University

• MEGURO Hiroshi

  Department of Applied Biological Chemistry, Faculty of Agriculture, Tohoku University

• Ohrui Hiroshi

  Department Of Applied Biological Chemistry Faculty Of Agriculture Tohoku University

• Meguro H

  Tohoku Fukushi University

• Meguro H

  Department Of Applied Biological Chemistry Faculty Of Agriculture Tohoku University

• Kamata Tsuneo

  Division of Food and Nutrition, Jumonji Gakuen College

• 大類 洋

  東北大学 農

• Ohrui Hiroshi

  Department Of Biological Chemistry Faculty Of Agriculture Tohoku University

• Misono Haruo

  Department Of Bioresources Science Faculty Of Agriculture Kochi University

• Kamata T

  Kyoto Inst. Technol. Kyoto Jpn

• Meguro Hiroshi

  Department Of Agricultural Chemistry Faculty Of Agriculture University Of Tokyo

• Moriyama Hideaki

  Japan Synchrotron Radiation Research Institute (JASRI)

• Tajima Kunihiko

  Department Of Biomolecular Engineering Kyoto Institute Of Technology

• AKASAKA Kazuaki

  Department of Applied Biological Chemistry, Faculty of Agriculture, Tohoku University

• Ohrui H

  Department Of Applied Biological Chemistry Faculty Of Agriculture Tohoku University

• 赤坂 和昭

  東北大学大学院生命科学研究科

• Tanno Hiroyuki

  Central Research Laboratory Ajinomoto Co. Inc.

• Meguro Hiroshi

  Kansei-fukushi Research Center Tohoku Fukushi University

• TANNNO Hiroyuki

  Central Research Laboratory, Ajinomoto Co., Inc.

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著作論文

• Enzymatic Assay of Phosphatidylcholine Hydroperoxide by Phospholipase A_2 and Glutathione Peroxidase-Based on Fluorometry with N-(9-Acridinyl)maleimide
• Fluorometric Assay of Glutathione Peroxidase Activity in Liver and Plasma with N- (9-Acridinyl)maleimide
• A Sensitive Enzymatic Determination of Acylglycerol Hydroperoxides by Lipase and Glutathione Peroxidase with N-(9-Acrydinyl)maleimide Fluorometry(Analytical Chemistry)
• A Sensitive Enzymatic Determination of Fatty Acid Hydroperoxide by Glutathione Peroxidase with N-(9-Acrydinyl)maleimide Fluorometry(Analytical Chemistry)

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