PARK Gwi-Gun | Food Biotechnology Division, National Food Research Institute
スポンサーリンク
概要
関連著者
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Kim Wook-Dong
Food Biotechnology Division, National Food Research Institute
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PARK Gwi-Gun
Food Biotechnology Division, National Food Research Institute
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KOBAYASHI Hideyuki
Food Biotechnology Division, National Food Research Institute
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Kaneko Satoshi
Food Biotechnology Div. National Food Res. Inst.
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KANEKO Satoshi
Food Biotechnology Division, National Food Research Institute
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FUJIMOTO Zui
Protein Research Unit, National Institute of Agrobiological Sciences
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MOMMA Mitsuru
Protein Research Unit, National Institute of Agrobiological Sciences
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Fujimoto Zui
Protein Research Unit National Institute Of Agrobiological Sciences
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Kaneko Satoshi
National Food Res. Inst.
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Kaneko Satoshi
Food Biotechnology Division National Food Research Institute
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Kin Wook-dong
Food Biotechnology Division National Food Research Institute
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Park Gwi-gun
Food Biotechnology Division National Food Research Institute
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Momma Mitsuru
Protein Research Unit National Institute Of Agrobiological Sciences
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Kim Wook-dong
Food Biotechnology Division National Food Research Institute National Agriculture And Food Research
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Kobayashi Hideyuki
Food Biotechnology Division National Food Research Institute
著作論文
- The Tetramer Structure of the Glycoside Hydrolase Family 27 α-Galactosidase I from Umbelopsis vinacea
- The Tetramer Structure of the Glycoside Hydrolase Family 27 α-Galactosidase I from Umbelopsis vinacea