TANAKA RYUSUKE | 論文著者

Department of Food Chemistry and Technology, National Fisheries University

Department Of Food Science And Technology National Fisheries University

Department of Food Science and Technology, National Fisheries University

Department Of Food Science National University Of Fisheries

Department of Food Science, National Fisheries University

Department of Food Science, National University of Fisheries

Food Chemistry and Technology, National Fisheries University

Laboratory Of Fisheries Technology Faculty Of Agriculture Kyushu University

Laboratory of Fisheries Technology, Faculty of Agriculture, Kyushu University

Laboratory Of Food Function And Food Biochemistry Department Of Food Science And Technology National Fisheries University

Laboratory of Food Function and Food Biochemistry, Department of Food Science and Technology, National Fisheries University