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日本家禽学会 | 論文
- Changes of Protein Polymorphism in Selection Program for Egg Production in Japanese Quail, Coturnix coturnix japonica. 2. Gene Constitutionof 8th and 13th Generations.:2. Gene Constitutionof 8th and 13th Generations
- Development of the Femur, Tibia and Metatarsus in the White Cornish Male and Female Birds in Special Reference to Sexual Maturity
- Nutritive value of leaf protein concentrates for young chicks.
- Effects of Low Dietary Calcium on the Dynamic State of Bone Mobilization along with Shell Formation.
- Bone Histomorphology in Tibial Diaphysis of Growing Chicks Administered Excessive Vitamin A.
- Effect of Vitamin B12 on Hatchability of Hens fed Petroleum Yeast
- Carbohydrate Constituents in Chicken Sera
- Chicken DNA Fingerprints Using Six Different Probes.
- DNA Fingerprints of Japanese Quail Lines Selected for High and Low Body Weight.
- An early detection method for gizzerosine contained in fish meal using chick assay.
- Effect of Low Concentrations of Gizzerosine in Broiler Chick Diets.
- Effects of Dietary Calcium and/or Phosphorus Deficiency on Increase in Phosphorus Excretion along with Egg Formation Cycle.
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- Effects of Restricted Feeding during the Rearing Period and of Induced Molting during the Laying Period on Laying Performance of Hens
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- Two-way selection of chickens for antibody titers to Leucocytozoon caulleryi under the condition of natural infection.
- Responses of Growing Chicks to Biosolid Products from Milk Processing.
- Analysis of Chicken Chromosomal Localization among the Loci of Avian Leukosis Endogenous Virus and Cell Surface Receptor Genes in our Closed Colony by Progeny Test.
- Comparing of enzyme linked immunosolvent assay, serum neutralization and fluorescent antibody method for measuring the avian leukosis virus antibody.
- Dose-related Effects of .BETA.-estradiol on Chicken T Cell Activity.