Evidence of Estrogenic Effect by the Three-Month-Intervention of Isoflavone on Vaginal Maturation and Bone Metabolism in Early Postmenopausal Women
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概要
- 論文の詳細を見る
- 2003-10-01
著者
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Chen Jui-tung
フジッコ
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Chen Jui-tung
Jt Chen Clinic
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UESUGI TAKEHIKO
Research & Development Laboratory, Fujicco Co., Ltd.
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TODA TOSHIYA
Research & Development Laboratory, Fujicco Co., Ltd.
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OKUHIRA TAKENORI
Research & Development Laboratory, Fujicco Co., Ltd.
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Toda T
Research & Development Laboratory Fujicco Co. Ltd.
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Uesugi Takehiko
Research & Development Laboratory Fujicco Co. Ltd.
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Okuhira Takenori
Research & Development Laboratory Fujicco Co. Ltd.
関連論文
- Evidence of Estrogenic Effect by the Three-Month-Intervention of Isoflavone on Vaginal Maturation and Bone Metabolism in Early Postmenopausal Women
- Effects of a Soybean Isoflavone Mixture on Carcinogenesis in Prostate and Seminal Vesicles of F344 Rats
- Comparative Study on Reduction of Bone Loss and Lipid Metabolism Abnormality in Ovariectomized Rats by Soy Isoflavones, Daidzin, Genistin, and Glycitin
- New 6-O-Acyl Isoflavone Glycosides from Soybeans Fermented with Bacillus subtilis (natto). I. 6-O-Succinylated Isoflavone Glycosides and Their Preventive Effects on Bone Loss in Ovariectomized Rats Fed a Calcium-Deficient Diet
- Preventive Effects of the Plant Isoflavones, Daidzin and Genistin, on Bone Loss in Ovariectomized Rats Fed a Calcium-Deficient Diet
- Anti-Obesity Effect on Rodents of the Traditional Japanese Food, Tororokombu, Shaved Laminaria
- Identification and Characterization of Lactococcal and Acetobacter Strains Isolated from Traditional Caucasusian Fermented Milk
- Anti-Obesity Effect on Rodents of the Traditional Japanese Food, Tororokombu, Shaved Laminaria