Changes in the two-dimensional protein patterns of ribosomal and cytosol fractions during transitionary growth phase in an adenine-requiring mutant atrain of Kluyveromyces lactis
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概要
著者
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田中 東
日清食品ホールディングス株式会社食品安全研究所
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東 幸雅
日清食品(株)食品安全研究所
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Tanaka Azuma
Food Safety Research Institute Nissin Food Products Co. Ltd.
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Azuma Yukimasa
Food Safety Research Institute Nissin Food Products Co. Ltd.
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Azuma Yukimasa
Central Research Institute Nissin Food Products Co. Ltd.
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Ishiguro J
Konan Univ. Kobe Jpn
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