Isolation and partial characterization of a glycopeptide from cerumen.
スポンサーリンク
概要
- 論文の詳細を見る
A glycopeptide was isolated from cerumen and was assayed by determining the carbohydrate content of material which remained after proteolysis. The component consisted of hexose, peptide, galactosamine, sialic acid, sulfate and glucosamine ; hexose and peptide were main components. The separation posessed galactose and glucose as major hexose components.
- 久留米大学医学部 The Kurume Medical Journal 編集部の論文
著者
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Shichijo Shigeki
Institute Of Clinical Pathology Kurume University School Of Medicine
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Takeuchi Mutsuya
Institute Of Clinical Pathology Kurume University School Of Medicine
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Masuda Hiroshi
Institute Of Clinical Pathology Kurume University School Of Medicine
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GOYA TOMOYOSHI
Institute of Clinical Pathology, Kurume University School of Medicine
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