Isolation and characterization of glycosaminoglycans from the bovine fourth stomach.
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概要
- 論文の詳細を見る
Five glycosaminoglycans were isolated from tryptic digest of bovine fourth gastric mucosa, and were assayed by determining the carbohydrate content of materials. Separation of these five polymers was achieved by preparative zone electrophoresis in a Pevikon C-870 block and by Dowex 1 × 2 column chromatography. They were identified as hyaluronic acid, heparan sulfate, chondroitin-4-sulfate, dermatan sulfate and chondroitin-6-sulfate, respectively.
- 久留米大学医学部 The Kurume Medical Journal 編集部の論文
著者
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Takeuchi Mutsuya
Institute Of Clinical Pathology Kurume University School Of Medicine
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KAJI MASARO
First Department of Internal Medicine Kurume University School of Medicine
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