Production of a Malonaldehyde-like Compound from the Reaction of Peroxide with Sugar in Acidic Solution
スポンサーリンク
概要
著者
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Matsuo Tomoaki
Department Of Agricultural Chemistry Shizuoka University:(present)department Of Hortlculture Kagoshi
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Yoneda Toshiyuki
Department Of Biochemistry Osaka University Faculty Of Dentistry Division Of Endocrinology And Metab
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Itoo Saburo
Department Of Horticulture Faculty Of Agriculture Kagoshima University
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TAKESHITA Kouji
Department of Horticulture, Faculty of Agriculture, Kagoshima University
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