マウスの血液性状に及ぼす鍛練の影響-4-発育期マウスの鍛練直後における血漿中総蛋白量,中性脂肪量,遊離脂肪酸量,総コレステロ-ル量,血糖量,乳酸量及び非蛋白窒素量の鍛練強度の違いによる変動

概要

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The experiments were undertaken to compare the changes in total protein, triglyceride, free fatty acid, total cholesterol, blood sugar, lactic acid and non-protein nitrogen levels of plasma between the exhaustively and moderately trained groups of mice which were loaded on the treadmill at the rate of 5 days per week for 10 weeks. Results obtained were as follows. 1) Though there was no significant difference in total protein level between the moderately trained and the untrained groups, it was significantly lower in the exhaustively trained group than in the moderately trained group. 2) Triglyceride, free fatty acid, total cholesterol and blood sugar levels were significantly lower in the exhaustively trained group than in the moderately trained group. 3) Lactic acid level was significantly lower in the exhaustively trained group than in the untrained group, but there was no significant difference between the exhaustively and the moderately trained groups. 4) Non-protein nitrogen level was significantly higher in the exhaustively trained group than in the moderately trained group. From results mentioned above, it was found that total protein, triglyceride, free fatty acid, total cholesterol and blood sugar levels decreased, while non-protein nitrogen level increased with the increasing of training intensity when the frequency and duration of training were controlled.
奈良教育大学の論文