Spatial Connection of Vegetable Market in Cambodia
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概要
- 論文の詳細を見る
Using monthly prices data of five categories of vegetables selected from 11 markets, this paper investigates the co-price movement of vegetables at wholesale level from 2002 to 2006. Timmer’s model (1986) is applied in this study to test the degree of market connection. The empirical results show that most of regional markets studied are well connected in long run with Deum Kor, the central vegetable market whereas the number of markets which are connected in short run decrease. Few markets are poorly interrelated with the central market, and tend to be separated. However, the degree of market connection varies depending on commodities and locations where markets are located. Road, communication, and market information network are induced as vital factors, which produce market segmentation in this country. Moreover, certain markets are also influenced by exogenous factors, including harvest, draught, water shortage, and flood on their price formation.
- 九州大学の論文
著者
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KAI Satoshi
Department of Agricultural and Resource Economics Kyushu University
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Kai Satoshi
Department Of Agricultural And Resource Economics Faculty Of Agriculture Kyushu University
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Kai S
Kyushu Univ. Fukuoka Jpn
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Fukuda Susumu
Department Of Agricultural And Resource Economics Faculty Of Agriculture Kyushu University
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Yutaka Tomoyuki
Department Of Agricultural And Resource Economics Faculty Of Agriculture Kyushu University
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Yutaka Tomoyuki
Faculty Of Agriculture Kyushu Unviersity
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Kai S
Department Of Agricultural And Resource Economics Faculty Of Agriculture Kyushu University
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EM Huy
Department of Agricultural and Resource Economics, Faculty of Agriculture, Kyushu University
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Em Huy
Department Of Agricultural And Resource Economics Faculty Of Agriculture Kyushu University
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