Purification and Properties of a Basic Endo-1,3-β-Glucanase from Rice (Oryza sativa L.)
スポンサーリンク
概要
- 論文の詳細を見る
A 1,3-β-glucanase purified from rice grain is a 33 kDa monomer with a pI of ≥ 10.4. The enzyme was determined to be an endo-1,3-β-glucanase (EC 3.2.1.39) by end product analysis using Laminaria digitata laminarin as substrate. Its amino-terminal amino acid sequence revealed strong homology to an endo-1,3-β-glucanase from barley.
- 日本植物生理学会の論文
著者
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SHIBUYA Naoto
Department Biochemistry, National Institute of Agrobiological Science
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KAKU Hanae
Department of Life Sciences, Faculty of Agriculture, Meiji University
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Shibuya N
Dep. Of Life Sciences Fac. Of Agriculture Meiji Univ.
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Akiyama T
Nara Inst. Of Sci. And Technol. Nara Jpn
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Kaku Hanae
Department Of Life Sciences School Of Agriculture Meiji University
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AKIYAMA Takashi
National Hokkaido Agricultural Experiment Station
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Akiyama Takashi
National Agricultural Research Center For Hokkaido Region
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Kaku Hanae
Department of Biochemistry, National Institute of Agrobiological Resources
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