Changes in Extracellular pH of the Motor Cells of Mimosa pudica L. during Movement

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概要

• 論文の詳細を見る

• By using a pH micro-electrode, the changes in the pH of the extracellular fluid in the motor tissue of the main pulvinus of Mimosa pudica were examined. During the rapid movement induced by dropping ice-cold water on the petiole, the extracellular pH in the lower half shifted from 5.1 to 5.7, and then decreased gradually to the initial pH within the next 30 min. A similar rise in extracellular pH from 5.1 to 5.4 was also observed in the upper half.

• 日本植物生理学会の論文

著者

• Suda Shozo

  Department Of Biological Fundamentals The Graduate School Of Science And Technology Kobe University:

• Kumon Keiro

  Department Of Biological Fundamentals The Graduate School Of Science And Technology Kobe University

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