Lipomyces starkeyiの酵素活性測定のための反応液組成(その2) : トリカルボン酸回路とその周辺の酵素

Department Of Fermentation Technology Faculty Of Engineering Yamanashi University

Department of Fermentation Technology, Faculty of Engineering, Yamanashi University

Department of Fermentation Technology, Faculty of Engineering, Yamanashi University

Department of Fermentation Technology, Faculty of Engineering, Yamanashi University

Department of Fermentation Technology, Faculty of Engineering, Yamanashi University

Department of Fermentation Technology, Faculty of Engineering, Yamanashi University

Department of Fermentation Technology, Faculty of Engineering, Yamanashi University

山梨大・工・物資・生命工

Department Of Fermentation Technology Faculty Of Engineering Yamanashi University

山梨大・工・物資・生命工

Department Of Fermentation Technology Faculty Of Engineering Yamanashi University

Department Of Fermentation Technology Faculty Of Engineering Yamanashi University

Department Of Fermentation Technology Faculty Of Engineering Yamanashi University