A Relationship between Dry Matter and Crude Protein Digestibilities of Grass and Legume Hays and their Digestion Kinetics in the Rumen of Sheep
スポンサーリンク
概要
著者
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Yoshino Yuko
Department Of Animal Science Faculty Of Agriculture Tottori University
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Sekine Junjiro
Department Of Animal Husbandry Faculty Of Agriculture Hokkaido University
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Oura Ryuzo
Department ofAnimal Science, Faculty of Agriculture, Tottori University
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Oura Ryuzo
Department Of Animal Science Faculty Of Agriculture Tottori University
関連論文
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- A Determination of Bulk Density of Eight Kinds of Forage
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- Nitrogen Balance and Urinary Nitrogen Concentration in Growing Calves
- Studies on Digestibility and Physical Characteristics of Particles in Feces of Cattle Given Hays of Several Species
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- Effects of Ratio of Concentrate to Roughage and Kinds of Hay in a Ration on the Degradation of Crude Protein in the Rumen
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- Preliminary Study on the Utilization of Fibrous and Soluble Plant Materials in the Rumen
- A Study on Mineral Status and the Ruminal pH of Japanese Black Steers Fed High Levels of Concentrate
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- Body Water Compartments of Growing Dairy Calves
- Changes in the Population of the Ruminal Ciliated Protozoa for Fattening Japanese Black Steers Fed High Level of Concentrate
- Postpartum Changes in Diurnal Pattern of the Behaviour for Suckling, Water Drinking and Solid Feed Eating of Japanese Black Calves in the Suckling Period