Effect of Water Vapor Addition on the Microwave-Excited Ar Plasma-Induced Poly(ethylene glycol) Polymerization and Immobilization of L-Cysteine
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概要
- 論文の詳細を見る
- 2012-04-25
著者
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Ogino Akihisa
Graduate School Of Electronic Science And Technology Shizuoka University
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Nagatsu Masaaki
Graduate School Of Engineering Nagoya University
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Shao Zhenyi
Graduate School Of Science And Technology Shizuoka University
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