Daily Intake of Green and Yellow Vegetables Is Effective for Maintaining Bone Mass in Young Women
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概要
- 論文の詳細を見る
- 2009-06-01
著者
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MUTO Takashi
Department of Public Health, Juntendo University School of Medicine
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Fujii Hiroko
Department of Surgical Neurology, Jichi Medical School
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Sairenchi Toshimi
Department of Public Health, Dokkyo Medical University
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Muto Takashi
Department Of Public Health Dokkyo Medical University School Of Medicine
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Sairenchi Toshimi
Department Of Pubic Health Medicine Dokkyo University School Of Medicine
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Sairenchi Toshimi
Department Of Public Health Dokkyo Medical University School Of Medicine
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Fujii Hiroko
Department Of Public Health Dokkyo Medical University School Of Medicine
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NODA Tsuyako
Department of Food Science, Sagami Women's University
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Noda Tsuyako
Department Of Food Science Sagami Women's University
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Noda Tsuyako
Department Of Food And Nutrition Sagami Women's University
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Fujii Hiroko
Department Of Dermatology Kyoto University Graduate School Of Medicine
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