Importance of neutralization step on the preparation of chitosan scaffold for tissue engineering
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概要
- 論文の詳細を見る
- 2007-08-01
著者
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FURUIKE Tetsuya
Faculty of Chemistry, Materials and Bioengineering and HRC, Kansai University
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STEVENS Willem
Center of Excellence in Shrimp Biotechnology, Faculty of Science, Mahidol University
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TAMURA Hiroshi
Faculty of Chemistry, Materials and Bioengineering and HRC, Kansai University
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Furuike Tetsuya
Biofunctionalization Lab Faculty Of Engineering And Hrc Kansai University
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Furuike Tetsuya
Kansai Univ. Osaka Jpn
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New Nitar
Faculty Of Chemistry Materials And Bioengineering And Hrc Kansai University
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Stevens Willem
Center Of Excellence In Shrimp Biotechnology Faculty Of Science Mahidol University
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Stevens Willem
Centex Shrimp Biotechnology Faculty Of Science Mahidol University
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Tamura Hiroshi
Biofunctionalization Lab Faculty Of Engineering And Hrc Kansai University
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Nwe Nitar
Faculty Of Chemistry Materials And Bioengineering And Hrc Kansai University
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NWE Nitar
関西大・化学生命工
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TAMURA Hiroshi
関西大・化学生命工
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Tamura Hiroshi
Faculty Of Chemistry Materials And Bioengineering And Hrc Kansai University
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New Nitar
関西大・化学生命工
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