Application of Chitosan in the Agricultural Sector
スポンサーリンク
概要
- 論文の詳細を見る
- 2006-07-01
著者
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STEVENS Willem
Center of Excellence in Shrimp Biotechnology, Faculty of Science, Mahidol University
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TAMURA Hiroshi
Faculty of Chemistry, Materials and Bioengineering and HRC, Kansai University
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TAMURA Hiroshi
Biofunctionalization Lab, Faculty of Engineering and HRC, Kansai University
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Nge Khin
Bioprocess Technology Food Engineering And Bioprocess Technology Asian Institute Of Technology
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New Nitar
Faculty Of Chemistry Materials And Bioengineering And Hrc Kansai University
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Stevens Willem
Center Of Excellence In Shrimp Biotechnology Faculty Of Science Mahidol University
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Stevens Willem
Centex Shrimp Biotechnology Faculty Of Science Mahidol University
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Tamura Hiroshi
Biofunctionalization Lab Faculty Of Engineering And Hrc Kansai University
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Nwe Nitar
Faculty Of Chemistry Materials And Bioengineering And Hrc Kansai University
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NWE Nitar
関西大・化学生命工
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TAMURA Hiroshi
関西大・化学生命工
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NWE Nitar
Bioprocess Technology, Food Engineering and Bioprocess Technology, Asian Institute of Technology
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SAN Nant
Bioprocess Technology, Food Engineering and Bioprocess Technology, Asian Institute of Technology
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CHANDRKRACHANG Suwalee
Bioprocess Technology, Food Engineering and Bioprocess Technology, Asian Institute of Technology
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STEVENS Willem
Bioprocess Technology, Food Engineering and Bioprocess Technology, Asian Institute of Technology
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San Nant
Bioprocess Technology Food Engineering And Bioprocess Technology Asian Institute Of Technology
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Chandrkrachang Suwalee
Bioprocess Technology Food Engineering And Bioprocess Technology Asian Institute Of Technology
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New Nitar
関西大・化学生命工
関連論文
- Fate of chitosan scaffolds and membranes in preparation of double layered scaffold for skin regeneration template
- Production of ^C-chitosan for the study of the metabolic pathway of ^C-chito-oligosaccharides in vitro
- Wet spun alginate fibers containing emulsified chitosan - citrate complex and their characterization
- Succinylation of chitosan hydrogel via citric acid and their characterization
- Dry grinding of chitosan powder by a planetary ball mill
- Production of low molecular weight chitosan and chitoologosaccharides : Gamma-ray irradiation, acid hydrolysis and enzymatic hydrolysis method
- Advantages and disadvantages of production of non-labeled chitosan and ^C-labeled chitosan from fungal source compared with production of chitosans from crustacean, insect and mushroom source
- Selection of chitosan for the preparation of scaffold for tissue engineering
- Effect of radiation on succinyl chitosan aqueous solution
- Selection of fungus and fermentation method for the production of fungal chitosan and chitosan/glucan complex
- Antibacterial activity of alginate nanocomposite fibers containing chitosan whiskers and release characteristic of the presence chitosan whiskers
- Application of Chitosan in the Agricultural Sector
- Fungal Chitosan Production on Sweet Potato
- Importance of neutralization step on the preparation of chitosan scaffold for tissue engineering
- Chitosan and chitosan-glucan complex in the cell wall of Absidia coerulea and Gongronella butleri
- Application of Transformation Superplasticity for Prevention of Weld Cracking in Cast Iron
- Electroslag Welding of Cast Iron
- Synthesis and characterization of chitin-g-poly(ε-caprolactone) copolymers under homogeneous system
- Synthesis, characterization and bioactive studies of carboxymethyl chitosan-graft-D-glucuronic acid for biomedical applications
- Synthesis and characterization of silane-containing chitosan for biomedical applications