Enhanced Separation and Elution of Catechins in HPLC Using Mixed-Solvents of Water, Acetonitrile and Ethyl Acetate as the Mobile Phase
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概要
著者
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Tabata M
Department Of Chemistry Faculty Of Science And Engineering Saga University
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Tabata Masaaki
Department Of Chemistry Faculty Of Science And Engineering Saga University
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Kumamoto Midori
Department Of Food And Nutrition Faculty Of Home Science Nishikyushu University
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Sonda T
Nishikyushu Univ. Saga Jpn
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Sonda Tamiyoshi
Department Of Health And Nutrition Science Faculty Of Health And Social Welfare Science Nishikyushu
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TAKEDOMI Kazumi
Department of Food and Nutrition, Faculty of Home Science, Nishikyushu University
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Takedomi Kazumi
Department Of Food And Nutrition Faculty Of Home Science Nishikyushu University
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Sonda Tamiyoshi
Department of Food and Nutrition, Faculty of Domestic Science, Nishikyushu University
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