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Univ. Occupational And Environmental Health Kitakyushu | 論文
- Production of Acid-Stable α-Amylase by Aspergillus kawachii during Barley Shochu-Koji Production
- An Introduction to the Health System in Vietnam
- Increased 8-Hydroxyguanine in DNA and Its Repair in Hamster and Rat Lung after Intratracheal Instillation of Crocidolite Asbestos
- Evidence-Based Prevention (EBP) : A Review of Cytochrome P450 Expression in the Bronchial Epithelium and New Approach to Lung Cancer Prevention
- A PIROT STUDY ON SUBACUTE ETHANOL TREATMENT OF ALDH2 KO MICE
- Ethanol-Induced Oxidative DNA Damage and CYP2E1 Expression in Liver Tissue of Aldh2 Knockout Mice
- Activities of Antioxidant Enzymes Induced by Ethanol Exposure in Aldehyde Dehydrogenase 2 Knockout Mice
- Effects of Lifestyle on Urinary 1-hydroxypyrene Concentration
- The Effects of 1-Nitropyrene on Oxidative DNA Damage and Expression of DNA Repair Enzymes
- Oxidative Stress, hogg1 Expression and NF-κB Activity in Cells Exposed to Low Level Chromium
- Lung Cancer and CYP1A1 or GSTM1 Polymorphisms
- Changes in the levels of reactive oxygen species and 8-hydroxydeoxyguanosine, NF-(κB activity, and mRNA expression of hogg1 in A549 cells exposed to hexavalent chromium(第29回生物学的モニタリング・バイオマ-カ-研究会)(地方会・研究会記録)
- Sequence Specificity of the 8-Hydroxyguanine Repair Activity in Rat Organs
- Increase in 8-Hydroxyguanine and Its Repair Activity in the Esophagi of Rats Given Long-term Ethanol and Nutrition-deficient Diet
- Analyses of Oxidative DNA Damage and Its Repair Activity in the Livers of 3'-Methyl-4-dimethylaminoazobenzene-treated Rodents
- ヒト白血球中の8-ヒドロキシデオキシグアノシンレベルと尿中1-ヒドロキシピレン, 2-ナフトール濃度間の関係に対する薬物代謝酵素の遺伝子多型の影響
- Effects of Genetic Polymorphisms in Metabolic ENzymes on the Relationships between 8-hydroxydeoxyguanosine Levels in Human Leukocytes and Urinary 1-hydroxypyrene and 2-naphthol Concentrations
- Enhancement of Glycerol Production by Brewing Yeast (Saccharomyces cerevisiae) with Heat Shock Treatment
- A Novel Method for Screening High Glycerol- and Ester-Producing Brewing Yeasts (Saccharomyces cerevisiae) by Heat Shock Treatment
- Intracellular Fatty Acid Formation and Alcohol Acetyl Transferase Gene Expression in Brewing Yeast (Saccharomyces cerevisiae) Treated with Heat Shock