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Tokyo Research Laboratories Kyowa Hakko Kogyo Co. Ltd. | 論文
- MPC1001, a New Antitumor Antibiotic Produced by Cladorrhinum sp
- Chrolactomycin, a Novel Antitumor Antibiotic Produced by Streptomyces sp.
- UCS1O25A, a Novel Antibiotic Produced by Acremonium sp.
- Riboflavin Biosynthetic Genes of Corynebacterium ammoniagenes
- GE3, a Novel Hexadepsipeptide Antitumor Antibiotic Produced by Streptomyces sp. II. Structure Determination
- Improvement of Freeze Tolerance of Commercial Baker's Yeasts in Dough by Heat Treatment before Freezing
- Light Emitting Properties of Linear π-Conjugated Poly(arylene)s
- Production of Cellulases by a Thermophilic Fungus, Thermoascus aurantiacus A-131(Microbiology & Fermentation Industry)
- Preparation and Application of Trichoderma reesei Mutants with Enhanced β-Glucosidase(Microbiology & Fermentation Industry)
- Red Yeast Phaffia rhodozyma Reduces Susceptibility of Liver Homogenate to Lipid Peroxidation in Rainbow Trout
- Nucleotide Sequence of the FAD Synthetase Gene from Corynebacterium ammoniagenes and Its Expression in Escherichia coli
- Hyperexpression and Analysis of cho B Encoding Cholesterol Oxidase of Brevibacterium sterolicum in Escherichia coli and Streptomyces lividans
- Simple and Efficient Procedure for Removing the 34kDa Allergenic Soybean Protein, Gly m I, from Defatted Soy Milk
- Chemical Synthesis of the Gene for Microbial Transglutaminase from Streptoverticillium and Its Expression in Escherichia coli
- Molecular Cloning of the Gene for Microbial Transglutaminase from Streptoverticillium and Its Expression in Streptomyces lividans
- Tryptophan Production by Transport Mutants of Corynebacterium glutamicum
- Inhibitory Effects of Hot Water Extract of the Stevia Stem on the Contractile Response of the Smooth Muscle of the Guinea Pig Ileum
- Concentration of mRNA for the Natriuretic Peptide Receptor-C in Hypertrophic Chondrocytes of the Fetal Mouse Tibia^1
- Purification, Crystallization, and Characterization of Neuraminidase from Micromonospora viridifaciens(Biological Chemistry)
- Enzymatic Production of D-Glu from L-Glu by Lactobacillus brevis ATCC 8287