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Department of Home Economics, Aichi University of Education | 論文
- Dietary γ-Aminobutyric Acid Affects the Brain Protein Synthesis Rate in Ovariectomized Female Rats
- Effects of Quantity and Quality of Dietary Protein on the Brain Polysome Profile in Aged Rats(Food & Nutrition Science)
- Effect of Quality and Quantity of Dietary Protein on 4E-BP1 and S6K1 Phosphorylation of Brains in Aged Rats
- Effect of the Quality of Dietary Amino Acids Composition on the Urea Synthesis in Rats
- Changes in N-Acetylglutamate Are Involved in Regulating Urea Synthesis in Rats Given a Low Gluten Diet Supplemented with L-Lysine, L-Methinone and L-Threonine
- The Growth Hormone Affects the Brain Protein Synthesis Rate in Hypophysectomized Aged Rats
- Effects of Adding Dietary Lysine to a Low Gluten Diet on the Brain Protein synthesis Rate in Aged Rats
- Effect of Dietary Protein Quality on the Brain Protein Synthesis Rate in Aged Rats
- Role of N-Acetylglutamate Turnover in Urea Synthesis of Rats Given Proteins of Different Quality
- Changes in Tissue Protein Synthesis Are Involved in Regulating Urea Synthesis in Rats Given Proteins of Different Quality
- Effect of a Thyroid Hormone Treatment on Brain Protein Synthesis in Rats
- Effect of Exercise on Tissue Protein Synthesis in Rats
- Effect of the Quality of Dietary Amino Acids Composition on the Urea Synthesis in Rats
- Role of N-Acetylglutamate Turnover in Urea Synthesis by Rats Treated with the Thyroid Hormone
- Role of Amino Acid-catabolizing Enzymes in Urea Synthesis for Rats Treated with the Thyroid Hormone
- Role of Ornithine in Urea Synthesis in Rats Treated with Thyroid Hormone
- Effects of Dietary Protein Restriction on the Fractional Rates of Protein Synthesis in Perfused Rat Hindlimb.