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Department of Food and Nutrition, Faculty of Science of Living, Osaka City University | 論文
- Constitutents of Zingiberaceae. I. Diarylheptanoids from the Rhizomes of Ginger (Zingiber officinale ROSCOE)
- Glycosylation and Characterization of Human Epidermal Growth Factor
- Preparation and Characterization of Some α-D-Glucans Containing 3,6-Anhydro D-Glucose
- Structure of a New Rhamnose Polysaccharide, Clostrhamnan, Isolated from Antitumor Hot Water Extract of Clostridium saccharoperbutylacetonicum Cells(Biological Chemistry)
- A 4,5-Unsaturated Low Molecular Oligogalacturonide as a Potent Phytoalexin-elicitor Isolated from Polygalacturonide of Ficus awkeotsang(Biological Chemistry)
- Purification and Characterization of Pectinesterase from Ficus awkeotsang(Biological Chemistry)
- Isolation of Pectinesterase from Ficus awkeotsang Seeds and Its Implication in Gel-formation of the Awkeotsang Polygalacturonide(Food & Nutrition)
- Isolation and Characterization of the Gel-forming Polygalacturonide from Seeds of Ficus awkeotsang(Food & Nutrition)
- Immunochemical Studies of Exocellular Polysaccharides of Tremella and Cryptococcus(Biological Chemistry)
- Structure and Activity of New Deodorant Biphenyl Compounds from Thyme (Thymus vulgaris L.)
- Localization of Xyloglucan in the Macromolecular Complex Composed of Xyloglucan and Cellulose in Pea Stems : STRUCTURE AND FUNCTION OF CELLS
- Effects of Bay m 1099, an α-Glucosidase Inhibitor, on Starch Metabolism in Germinating Wheat Seeds
- The Acceptor Specificity of Amylomaltase from Escherichia coli IFO 3806(Biological Chemistry)
- Determination of Plant Xyloglucan by Enzyme-linked Immunosorbent Assay(Biological Chemistry)
- Characterization of an Acidic Polysaccharide Isolated from the Leaves of Corchorus olitorius (Moroheiya)
- Immunochemical Specificities of Antibody to the Heptasaccharide Unit of Plant Xyloglucan(Biological Chemistry)
- Preparation and Immunochemical Characterization of Antibody to Branched β-(1→3)-D-Glucan of Volvariella volvacea, and Its Use in Studies of Antitumor Actions(Biological Chemistry)
- Comparison of Structure and Antitumor Activity of Polysaccharides Isolated from Fukurotake, the Fruiting Body of Volvariella volvacea(Biological Chemistry)
- Protective Effect of Green Tea Extract and Tea Polyphenols against the Cytotoxicity of 1, 4-Naphthoquinone in Isolated Rat Hepatocytes
- Effects of Exercise Training and High Fat Diets on Antioxidant Status in Rats Treated with 1,2-Dimethylhydrazine
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