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Department Of Pharmacognosy College Of Pharmaceutical Sciences Matsuyama University | 論文
- Urinary Excretion of Anthocyanins in Humans after Cranberry Juice Ingestion
- Polyphenolic Constituent Structures of Zanthoxylum piperitum Fruit and the Antibacterial Effects of Its Polymeric Procyanidin on Methicillin-Resistant Staphylococcus aureus
- Synergistic Effect of [10]-Gingerol and Aminoglycosides against Vancomycin-Resistant Enterococci (VRE)(Microbiology)
- Water-Soluble Complexes Formed by Natural Polyphenols and Bovine Serum Albumin : Evidence from Gel Electrophoresis
- Interaction of the Aryl Hydrocarbon Receptor with Several Constituents from Spinach and Komatsuna Extracts Determined Using in Vitro Bioassay
- Cypellogins A, B and C, Acylated Flavonol Glycosides from Eucalyptus cypellocarpa
- Remarkable Synergies between Baicalein and Tetracycline, and Baicalein and β-Lactams against Methicillin-Resistant Staphylococcus aureus
- Two New Analogues of Trijugin-Type Limonoids from the Leaves of Sandoricum koetjape
- Chemical Constituents of Artemisia herba-alba Asso
- 天然ナノ分子タンニン : その構造と機能
- Antibacterial Activity of Hydrolyzable Tannins Derived from Medicinal Plants against Helicobacter pylori
- K-083(30) 茶葉ポリフェノールの血清アルブミンとの複合体形成
- メチシリン耐性黄色ブドウ球菌(MRSA)に対する山椒中の作用物質
- ビワ葉の抗腫瘍性成分
- Hydrolysable Tannin Production in Oenothera tetraptera Shoot Tissue Culture
- 天然由来抗MRSA物質の探索
- E-5 大棗のポリフェノール成分とそのメチシリン耐性黄色ブドウ球菌に対する抗生物質耐性抑制作用
- Proanthocyanidins and Related Compounds:Antileishmanial Activity and Modulatory Effects on Nitric Oxide and Tumor Necrosis Factor-α-Release in the Murine Macrophage-Like Cell Line RAW 264.7
- P-87 山椒のMRSAに対する抗菌作用成分
- Phenolic Constituents of Licorice. VIII. Structures of Glicophenone and Glicoisoflavanone, and Effects of Licorice Phenolics on Methicillin-Resistant Staphylococcus aureus