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Department Of Agricultural Chemistry Faculty Of Agriculture Hokkaido University | 論文
- Two Phenolic Compounds from Valsa ambiens
- Epidemiological Studies on UV-Related Cataract in Climatically Different Countries
- DPPH Radical Scavengers from Dried Leaves of Oregano(Origanum vulgare)(Organic Chemistry)
- Pyruvic Acid Production by Lipoic Acid Auxotrophs of Enterobacter aerogenes(Microbiology & Fermentation Industry)
- Novel Triterpenoids from the Fungus Ganoderma lucidum(Organic Chemistry)
- Novel Triterpenoids and a Steroid from the Fungus Ganoderma lucidum(Organic Chemistry)
- Canoderiol A and B, New Triterpenoids from the Fungus Ganoderma Incidum (Reishi)(Organic Chemistry)
- The three-dimensional structure of aspergilloglutamic peptidase from Aspergillus niger
- Bitterness and Structure Relationship of the Triterpenoids from Ganoderma lucidum (Reishi)(Food & Nutrition)
- Novel Mycelial Components, Ganoderic Acid Mg, Mh, Mi, Mj and Mk, from the Fungus Ganoderma lucidum(Organic Chemistry)
- Novel Triterpenoids from the Mycelial Mat at Previous Stage of Fruiting of Ganoderma lucidum(Organic Chemistry)
- Evidence on the Strain-specific Terpenoid Pattern of Ganoderma lucidum
- メソポーラス活性炭素繊維の電気二重層容量
- α-Difluoromethylornithine Increases the Anti-tumor Effect of cis-Diamminedichloroplatinum in G-XII Rat Glioma
- (-)-ε-Viniferin and Related Oligostilbenes from Carex pumila Thunb. (Cyperaceae)(Organic Chemistry)
- 8-Methylsulfinyloctyl Isothiocyanate as an Allelochemical Candidate from Rorippa sylvestris Besser(Organic Chemistry)
- 9-Oxooctadeca-10,12-dienoic Acids as Acetyl-CoA Carboxylase Inhibitors from Red Pepper (Capsicum annuum L.)
- Qualitative and Quantitative Analysis of Endogenous Gibberellins in Raphanus sativus L. during Cold Treatment and the Subsequent Growth
- Structure Determination of N-Terminal-blocked Peptide from Hog Kidney Aldose 1-Epimerase by Tandem Mass Spectrometry
- Absolute Configuration of Kelsoene and Prespatane