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Ajinomoto Co. Inc. | 論文
- 1P067 Structural and mutational analyses of curculin, a taste-modifying and sweet-tasting protein(2. Protein function (I),Poster Session,Abstract,Meeting Program of EABS & BSJ 2006)
- Effects of Squat Exercise and Branched-Chain Amino Acid Supplementation on Plasma Free Amino Acid Concentrations in Young Women
- Relationship between Rheology, Particle Size and Texture of Mayonnaise
- Pipecolic acid in rumen fluid and plasma in ruminant animals
- Effect of oral administration of L-pipecolic acid on food intake in chicks and mice
- Quantitative studies of the in vitro production of pipecolic acid by rumen protozoa and its degradation by rumen bacteria
- Modified Food Kansei Model to Integrate Differences in Personal Attributes between In-house Expert Sensory Assessors and Consumer Panels
- Industrial Sensory Evaluation for Developing Ready-to-eat Cup-soup Product Based on Food Kansei Model
- The Effects of Mixing Stage and Fermentation Time on the Quantity of Flavor Compounds and Sensory Intensity of Flavor in White Bread
- 2Bp14 Molecular breeding of Saccharomyces cerevisiae strain with high amount of RNA
- Antioxidative Activities of Oxindole-3-acetic Acid Derivatives from Supersweet Corn Powder
- Determination of Docosahexaenoic Acid and n-3 Fatty Acids in Fish Oils by High Resolution Proton Nuclear Magnetic Resonance Spectroscopy:Collaborative Study by the Working Group (DHA/NMR subcommittee) Japan Oil Chemists'Society
- Mobile robot teleoperation system utilizing a virtual world
- Effects of Branched-Chain Amino Acid Supplementation on Plasma Concentrations of Free Amino Acids, Insulin, and Energy Substrates in Young Men
- Characterization of a Novel Polycystic Kidney Rat Model with Accompanying Polycystic Liver
- Dynamic Characteristics of Optical Bistabilily and Limiting in Polymer Dispersed Liquid Crystal
- Effects of fat coated rumen bypass lysine and methionine on performance of dairy cows fed a diet deficient in lysine and methionine
- Role of Curdlan Sulfate in the Binding of HIV-1 gp120 to CD4 Molecules and the Production of gp120-Mediated TNF-α
- A Novel Model of Obesity-Related Diabetes : Introgression of the Lepr^ Allele of the Zucker Fatty Rat into Nonobese Spontaneously Diabetic Torii (SDT) Rats
- Flavor Design of Sesame-flavored Dressing Using Gas Chromatography/Olfactometry and Food Kansei Model