Miyamoto Hirokuni | Japan Eco-science (Nikkan Kagaku) Co. Ltd.:Miroku Co. Ltd.:Graduate School of Advanced Integration Science, Chiba University:Faculty of Horticulture, Chiba University:Department of Biochemistry and Integrative Medical Biology, Keio School of Medicine
スポンサーリンク
概要
- Miyamoto Hirokuniの詳細を見る
- 同名の論文著者
- Japan Eco-science (Nikkan Kagaku) Co. Ltd.:Miroku Co. Ltd.:Graduate School of Advanced Integration Science, Chiba University:Faculty of Horticulture, Chiba University:Department of Biochemistry and Integrative Medical Biology, Keio School of Medicineの論文著者
関連著者
-
Mori Kenichi
Japan Eco-science Co. Ltd. (nikkan Kagaku):graduate School Of Horticulture Chiba University
-
Miyamoto Hirokuni
Japan Eco-science Co. Ltd. (nikkan Kagaku):graduate School Of Horticulture Chiba University
-
Kodama Hiroaki
Graduate School of Advanced Integration Science, Chiba University
-
Mori Kenichi
Japan Eco-science (Nikkan Kagaku) Co. Ltd.:Faculty of Horticulture, Chiba University
-
Miyamoto Hirokuni
Japan Eco-science (Nikkan Kagaku) Co. Ltd.:Miroku Co. Ltd.:Graduate School of Advanced Integration Science, Chiba University:Faculty of Horticulture, Chiba University:Department of Biochemistry and Integrative Medical Biology, Keio School of Medicine
-
Nishiuchi Takumi
Division Of Functional Genomics Advanced Science Research Center Kanazawa University
-
Fukuda Shinji
Institute Of Tropical Agriculture Kyushu University
-
Kodama Hiroaki
Graduate School Of Horticulture Chiba University
-
TANAKA Ryusuke
Department of Food Chemistry and Technology, National Fisheries University
-
Hattori Masahira
Graduate School Of Frontier Sciences The Univ. Of Tokyo
-
Matsushita Teruo
Department Of Computer Science And Electronics Kyushu Institute Of Technology
-
Satoh Takashi
Division Of Cardiology Department Of Medicine And Clinical Science Yamaguchi University Graduate Sch
-
Mori Kenichi
Japan Eco-Science Co., Ltd. (Nikkan Kagaku)
-
Ito Toshiyuki
Keiyo Plant Engineering Co., Ltd.
-
Miyamoto Hirokuni
Japan Eco-Science Co., Ltd. (Nikkan Kagaku)
-
Ozawa Masayo
Chubu Shiryo Co., Ltd.
-
Wada Shinji
Chubu Shiryo Co., Ltd.
-
Kumagai Yoshifumi
Keiyo Plant Engineering Co., Ltd.
-
Matsumoto Jiro
Keiyo Gas Co., Ltd.
-
Naito Rie
School of Information and Environment, Tokyo Denki University
-
Nakamura Shogo
School of Information and Environment, Tokyo Denki University
-
Kurihara Yuriko
Division of Biomedical Laboratory Science, Graduate School of Health Sciences, Tokyo Medical and Den
-
Naito Rie
School Of Information And Environment Tokyo Denki University
-
Ozawa Masayo
Chubu Shiryo Co. Ltd.
-
Matsumoto Jiro
Keiyo Gas Co. Ltd.
-
Kurihara Yuriko
Division Of Biomedical Laboratory Science Graduate School Of Health Sciences Tokyo Medical And Denta
-
Ito Toshiyuki
Keiyo Plant Engineering Co. Ltd.
-
Kumagai Yoshifumi
Keiyo Plant Engineering Co. Ltd.
-
Wada Shinji
Chubu Shiryo Co. Ltd.
-
Nakamura Shogo
School Of Information And Environment Tokyo Denki University
-
Ohno Hiroshi
Laboratory For Epithelial Immunobiology Research Center For Allergy And Immunology (rcai) Riken Yoko
-
Suda Wataru
Graduate School Of Frontier Sciences The University Of Tokyo
-
Shimada Eiji
Department Of Electronic Engineering Faculty Of Engineering Tohoku University
-
OSHIMA KENSHIRO
Graduate School of Frontier Sciences, University of Tokyo
-
TANAKA Ryusuke
Department of Food Science, National Fisheries University
-
Miyamoto Hisashi
Miroku Co. Ltd.
-
田中 竜介
水産大学校食品化学科
-
Matsuura Makiko
Japan Eco-science (Nikkan Kagaku) Co. Ltd.
-
Fukuda Shinji
Institute for Advanced Biosciences, Keio University:Laboratory for Epithelial Immunobiology, RIKEN Research Center for Allergy and Immunology
-
Satoh Takashi
Division of Molecular Hematology, Kitasato University, Graduate School of Medical Sciences
-
Oshima Kenshiro
Graduate School of Frontier Sciences, The University of Tokyo
-
Ohno Hiroshi
Laboratory for Epithelial Immunobiology, RIKEN Research Center for Allergy and Immunology
-
田中 竜介
Department of Food Science and Technology, National Fisheries University
著作論文
- Oral administration of multispecies microbial supplements to sows influences the composition of gut microbiota and fecal organic acids in their post-weaned piglets(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Thermophile-fermented compost as a possible scavenging feed additive to prevent peroxidation(BREWING AND FOOD TECHNOLOGY)