TAKIZAWA Yoshie | Department of Food Science and Nutrition, Nara Women's University
スポンサーリンク
概要
- TAKIZAWA Yoshieの詳細を見る
- 同名の論文著者
- Department of Food Science and Nutrition, Nara Women's Universityの論文著者
関連著者
-
Inoue Hiroyasu
Department Of Applied Chemistry Faculty Of Technology Kanagawa University
-
Nakata Rieko
Department Of Food Science And Nutrition Nara Women's University
-
INOUE Hiroyasu
Department of Food Science and Nutrition, Nara Women's University
-
TAKAI Ayako
Department of Food Science and Nutrition, Nara Women's University
-
TAKIZAWA Yoshie
Department of Food Science and Nutrition, Nara Women's University
-
TAKIZAWA Yoshie
Department of Food Science and Nutrition, Nara Women's University
著作論文
- Evaluation of Food-derived Functional Ingredients According to Activation of PPAR and Suppression of COX-2 Expression
- Evaluation of Food-derived Functional Ingredients According to Activation of PPAR and Suppression of COX-2 Expression