GOTO Shiro | Department of Nutritional Science, Faculty of Applied Bioscience

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概要

• GOTO Shiroの詳細を見る
• 同名の論文著者
• Department of Nutritional Science, Faculty of Applied Bioscienceの論文著者

関連著者

• 千葉 大成

  National Institute Of Health And Nutrition

• 千葉 大成

  東京農業大学応用生物科学部栄養科学科栄養生理化学研究室

• Uehara Mariko

  Department Of Nutritional Science Tokyo University Of Agriculture

• Uehara Mariko

  東京農業大学 農学部栄養科学科

• Uehara Mariko

  Department Of Astrophysics Nagoya University

• Goto Shiro

  Department Of Mathematic School Of Science And Technology Meiji University

• Chiba Hiroshige

  Department Of Applied Bioscience Tokyo University Of Agriculture

• Suzuki Kazuharu

  Department Of Nutritional Science Faculty Of Applied Bioscience Tokyo University Of Agriculture

• TATEISHI Satoru

  Department of Nutritional Science, Faculty of Applied Bioscience

• UEHARA Mariko

  Department of Nutritional Science, Faculty of Applied Bioscience

• CHIBA Hiroshige

  Department of Nutritional Science, Faculty of Applied Bioscience

• SUZUKI Kazuharu

  Department of Nutrition, Faculty of Agriculture

• SUZUKI Kazuharu

  Department of Nutritional Science, Faculty of Applied Bioscience

• GOTO Shiro

  Department of Nutritional Science, Faculty of Applied Bioscience

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著作論文

• Effects of Iron and Copper Supplementation on the Formation of Thiobarbituric Acid-Reactive Substances and Phosphatidylcholine Hydroperoxide in the Livers of Iron- and Copper-Deficient Rats

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