KUBO Akiko | Department of Biochemistry, School of Medicine, Keio University
スポンサーリンク
概要
関連著者
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KUBO Akiko
Department of Biochemistry, School of Medicine, Keio University
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KUBO Akiko
Department of Biological Production, Akita Prefectural University
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Kubo Akiko
Department Of Biological Production Akita Prefectural University
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TAKAIWA Fumio
National Institute of Agrobiological Resources
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Ikushima Hitoshi
Departments of Radiation Physics, The University of Texas M. D. Anderson Cancer Center
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TAKAIWA Fumio
Nat. Inst. Agro. Bio. Resour.
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Takaiwa Fumio
National Inst. Of Agrobiological Sci. Ibaraki Jpn
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Suh Dong-soon
Department Of Food Science And Human Nutrition Iowa State University
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FUJITA Naoko
Department of Microbiology, Faculty of Pharmaceutical Sciences, Okayama University
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Fujita Naoko
Department Of Biological Production Akita Prefectural University
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Fujita Naoko
Department Of Agronomy Faculty Of Agriculture Kinki University
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Takaiwa Fumio
National Institute Of Agrobiological Sciences
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Takaiwa Fumio
National Institute Of Agrobioiogical Resources
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WONG Kit-Sum
Department of Food Science and Human Nutrition, Iowa State University
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JANE Jay-Lin
Department of Food Science and Human Nutrition, Iowa State University
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OZAWA Kenjiro
National Institute of Agrobiological Sciences
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INABA Yumiko
National Institute of Agrobiological Sciences
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NAKAMURA Yasunori
Department of Biological Production, Akita Prefectural University
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NISHITANI Hiromu
Department of Radiology, School of Medicine, The University of Tokushima
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KANAYAMA Hiroomi
Department of Urology, Tokushima University Graduate School of Medicine
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IWAMOTO Seiji
Department of Radiology, University Hospital of Tokushima
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Suematsu Makoto
Department Of Biochemistry & Integrative Medical Biology School Of Medicine Keio Univ.
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Kanayama Hiroomi
Department Of Urology University Of Tokushima
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Kanayama Hiroomi
Department Of Urology The University Of Tokushima School Of Medicine
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Ikushima Hitoshi
Department Of Radiology University Of Tokushima
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Ikushima Hitoshi
Department Of Radiation Physics The University Of Texas M. D. Anderson Cancer Center
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Takegawa Yoshihiro
Department Of Health Sciences University Of Tokushima
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Wong K‐s
Department Of Food Science And Human Nutrition Iowa State University
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Takaiwa F
National Institute Of Agrobiological Sciences
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Kubo Akiko
Department Of Radiology University Of Tokushima
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Jane J‐l
Department Of Food Science And Human Nutrition Iowa State University
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Jane Jay-lin
Department Of Food Science And Human Nutrition Iowa State University
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Iwamoto Seiji
Department Of Radiology University Of Tokushima
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Iwamoto Seiji
Department Of Radiology University Hospital Of Tokushima
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Ozaki Kyosuke
Department Of Radiology University Of Tokushima
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OSAKI Kyohsuke
Department of Radiology, University of Tokushima
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FURUTANI Shunsuke
Department of Radiology, University of Tokushima
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YAMASHITA Kyoh
Department of Radiology, University of Tokushima
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KAWANAKA Takashi
Department of Radiology, University of Tokushima
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KUDOH Takaharu
Department of Oral and Maxillofacial Radiology, University of Tokushima
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KAJIMURA Mayumi
Department of Biochemistry & Integrative Medical Biology, School of Medicine, Keio University
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Yamashita Kyou
Department Of Radiology University Of Tokushima
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Kudoh Takaharu
Department Of Oral And Maxillofacial Radiology University Of Tokushima
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Nakamura Yasunori
Department Of Biological Production Akita Prefectural University
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Wong Kit-sum
Department Of Food Science And Human Nutrition Iowa State University
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Nishitani Hiromu
Department Of Radiology University Of Tokushima
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Nishitani Hiromu
Department Of Radiology Institute Of Health Biosciences The University Of Tokushima Graduate Schoo
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Kawanaka Takashi
Department Of Radiology University Of Tokushima
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Furutani Shunsuke
Department Of Radiology University Of Tokushima
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Furutani Shunsuke
Department Of Bioinformatics Graduate School Of Engineering Soka University
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Takaiwa Fumio
National Inst. Agrobiological Sci. Ibaraki Jpn
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Kudoh Takaharu
Department Of Oral And Maxillofacial Radiology Institute Of Health Bioscienccs The University Of Tokushima Graduate School
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SUEMATSU Makoto
Department of Biochemistry, School of Medicine, Keio University
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KAJIMURA Mayumi
Department of Biochemistry, School of Medicine, Keio University
著作論文
- Antisense Inhibition of Isoamylase Alters the Structure of Amylopectin and the Physicochemical Properties of Starch in Rice Endosperm
- Effective bladder preservation strategy with low-dose radiation therapy and concurrent intraarterial chemotherapy for muscle-invasive bladder cancer
- Matrix-Assisted Laser Desorption/Ionization (MALDI) Imaging Mass Spectrometry (IMS) : A Challenge for Reliable Quantitative Analyses