MIYAMOTO Mari | Technology and Research Institute, Snow Brand Milk Products Co. Ltd.
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Technology and Research Institute, Snow Brand Milk Products Co. Ltd. | 論文
- Cystatin C in Milk Basic Protein (MBP) and Its Inhibitory Effect on Bone Resorption in Vitro(Food & Nutrition Science)
- Milk Basic Protein Promotes Bone Formation and Suppresses Bone Resorption in Healthy Adult Men
- Milk Basic Protein (MBP) Increases Radial Bone Mineral Density in Healthy Adult Women(Food & Nutrition Science)
- Subulatin, an Antioxidic Caffeic Acid Derivative Isolated from the In Vitro Cultured Liverworts, Jungermannia subulata, Lophocolea heterophylla, and Scapania parvitexta(Organic Chemistry)
- Primary Amino Acid and DNA Sequences of Gassericin T, a Lactacin F-Family Bacteriocin Produced by Lactobacillus gasseri SBT2055