Ahmed Zakaria | Department of Biochemistry and Food Sciences, Faculty of Agriculture, Kagawa University
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- 同名の論文著者
- Department of Biochemistry and Food Sciences, Faculty of Agriculture, Kagawa Universityの論文著者
Department of Biochemistry and Food Sciences, Faculty of Agriculture, Kagawa University | 論文
- Production of D-Lyxose from D-Glucose by Microbial and Enzymatic Reactions
- Biochemical Preparation of L-Ribose and L-Arabinose from Ribitol : A New Approach
- Production of L-Psicose from Allitol by Gluconobacter frateurii IFO 3254
- A New Enzyme, L-ribose Isomerase from Acinetobacter sp. Strain DL-28
- Production of L-Tagatose from Galactitol by Klebsiella pneumoniae Strain 40b