Yanaka Mikiko | National Agriculture Research Center For Western Region
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概要
関連著者
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IKEDA Tatsuya
National Agricultural Research Center for Western Region
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Ikeda Tatsuya
National Agriculture Res. Center For Western Region
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Takata Kanenori
National Agricultural Research Center for Western Region
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Yanaka Mikiko
National Agricultural Research Center for Western Region
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Ikeda Tatsuya
National Agricultural Res. Center For Western Region National Agriculture And Food Organization
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Takata Kanenori
National Agriculture Research Center For Western Region
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Yanaka Mikiko
National Agriculture Research Center For Western Region
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Nagamine Tsukasa
National Agricultural Research Center For Wesern Region
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Nagamine Tsukasa
National Institute Of Agrobiological Sciences:national Institute Of Crop Science
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Ishikawa Naoyuki
National Agricultural Research Center for the Western Region
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Fujimaki Hiroshi
Tokyo University of Agriculture
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Hua Cong
National Agricultural Research Center For Wesern Region : Institute Of Crop Germplasm Resources Xinj
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Ishikawa Naoyuki
National Agriculture Res. Center For Western Region
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YAMAUCHI Hiroaki
National Agricultural Research Center for Hokkaido Region
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Cong Hua
National Agricultural Research Center for Wesern Region
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Hua Cong
Institute of Crop Variety Resources, Xinjiang Academy of Agriculture
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Zong Yang
Institute of Crop Variety Resources, Xinjiang Academy of Agriculture
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Fujimaki Hiroshi
Graduate School of Agricultural Sciences, Tokyo University of Agriculture
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Zong Yang
Institute Of Crop Variety Resources Xinjiang Academy Of Agriculture
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Matsunaka Hitoshi
National Institute of Crop Science (NICS)
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Yamauchi Hiroaki
National Agriculture Research Center For Hokkaido Region
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Seki Masako
National Institute Of Crop Science
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Yang-Fen Zong
Institute of Crop Variety Resources, Xinjiang Academy of Agriculture
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MATSUNAKA Hitoshi
National Institute of Crop Science
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MATSUNAKA Hitoshi
National Agricultural Research Center for the Western Region
著作論文
- Characterization of a Novel High-Molecular-Weight Glutenin Subunit Pair 2.6+12 in Common Wheat Landraces in the Xinjiang Uygur Autonomous District of China
- Effect of the High-Molecular-Weight Glutenin Allele, Glu-D1d, on Noodle Quality of Common Wheat
- Novel High Molecular Weight Glutenin Subunits at the Glu-D1 Locus in Wheat Landraces from the Xinjiang District of China and Relationship with Winter Habit
- Comparison of five puroindoline alleles on grain hardness and flour properties using near isogenic wheat lines