LIU Chinfang | Department of Food, Life and Environmental Sciences, Faculty of Agriculture, Yamagata University
スポンサーリンク
概要
- LIU Chinfangの詳細を見る
- 同名の論文著者
- Department of Food, Life and Environmental Sciences, Faculty of Agriculture, Yamagata Universityの論文著者
関連著者
-
Soga Tomoyoshi
Institute For Advanced Biosciences Keio University
-
Igarashi Kiharu
Department Of Agricultural Chemistry Faculty Of Agriculture Yamagata University
-
Kurakane Shizue
Department Of Bioresource Engineering Faculty Of Agriculture Yamagata University
-
Takita Jun
Nitto Best Co., Ltd.
-
Itano Ruriko
Nitto Best Co., Ltd.
-
OIKAWA Akira
RIKEN Plant Science Center
-
LIU Chinfang
Department of Food, Life and Environmental Sciences, Faculty of Agriculture, Yamagata University
-
Takita Jun
Nittobest Co.
-
Kurakane Shizue
Department Of Food Life And Environmental Sciences Faculty Of Agriculture Yamagata University
-
Igarashi Kiharu
Department Of Food Life And Environmental Sciences Faculty Of Agriculture Yamagata University
-
Itano Ruriko
Nittobest Co.
-
Oikawa Akira
Riken Plant Science Center (tsuruoka)
-
Soga Tomoyoshi
Institute for Advanced Bioscience, Keio University, Japan
著作論文
- Antihypertensive Effects of Unripe Persimmon (Diospyros kaki L. cv. Hiratanenashi) Fruit and Its Component in Spontaneously Hypertensive Rats
- Antihypertensive Effects of Unripe Persimmon (Diospyros kaki L. cv. Hiratanenashi) Fruit and Its Component in Spontaneously Hypertensive Rats