池上 幸江 | Division of Food Science, The National Institute of Nutrition

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概要

• 池上 幸江の詳細を見る
• 同名の論文著者
• Division of Food Science, The National Institute of Nutritionの論文著者

関連著者

• 印南 敏

  Division of Food Science, The National Institute of Nutrition

• 池上 幸江

  Division of Food Science, The National Institute of Nutrition

• 印南 敏

  Division of Food Science, National Institute of Nutrition,

• 池上 幸江

  Division of Food Science, National Institute of Nutrition,

• 斎藤 衛郎

  国立栄研

• 斎藤 衛郎

  Division of Food Science, The National Institute of Nutrition

• 相沢 利弘

  Division of Food Science, The National Institute of Nutrition

• 西出 英一

  Department of Fisheries, College of Agriculture and Veterinary Medicine, Nihon University

• 齋藤 衛郎

  Division of Food Science, The National Institute of Nutrition

• 伊東 義弘

  Division of Food Science, The National Institute of Nutrition

• 土橋 昇

  Department o f Nutrition. Chiba College of Health Science

• 原田 広和

  Department of Fisheries, College of Agriculture and Veterinary Medicine, Nihon University

• 永山 すみ子

  Tokyo Kaseigakuin College

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著作論文

• Effect of the Degradation of Cytochrome P-450 Heme by Secobarbital on Polychlorinated Biphenyls (PCB)-Induced Hepatic Vitamin A Reduction and Lipid Peroxide Formation in Rats
• Influence of dietary antioxidants on polychlorinated biphenyls (PCB)-induced hepatic lipid peroxide formation and vitamin A reduction in rats.
• Effect of indigestible polysaccharides on pancreatic exocrine secretion and biliary output.

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