Arai Yasue | Laboratory Of Food Microbiological Engineering Department Of Food And Nutrition Faculty Of Agricultu
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Laboratory Of Food Microbiological Engineering Department Of Food And Nutrition Faculty Of Agricultu | 論文
- Promotive effect of the hot water-soluble fraction from corn fiber on vegetative mycelial growth in edible mushrooms
- Molecular Cloning of the Gene Encoding Thermostable Endo-1,5-α-L-arabinase of Bacillus thermodenitrificans TS-3 and Its Expression in Bacillus subtilis(Biochemistry & Molecular Biology)
- Molecular Cloning, DNA Sequence, and Expression of the Gene Encoding for Thermostable Pectate Lyase of Thermophilic Bacillus sp. TS 47
- Purification and Characterization of Thermostable Pectate Lyase with Protopectinase Activity from Thermophilic Bacillus sp. TS 47
- Structural Basis for Thermostability of Endo-1,5-α-L-Arabinanase form Bacillus thermodenitrificans TS-3