Takeda Kosei | Department Of Biochemistry And Food Science Faculty Of Agriculture And Rare Sugar Research Center Ka
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Department Of Biochemistry And Food Science Faculty Of Agriculture And Rare Sugar Research Center Ka | 論文
- Efficient Biosynthesis of D-Allose from D-Psicose by Cross-linked Recombinant L-Rhamnose Isomerase : Separation of Product by Ethanol Crystallization(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- A Novel Enzymatic Approach to the Massproduction of L-Galactose from L-Sorbose(ENZYMOLOGY, PROTEIN ENGINEERING, AND ENZYME TECHNOLOGY)
- 2H14-4 Novel Reactions of L-Rhamnose Isomerase from Pseudomonas stutzeri
- A Novel Bioconversion of L-Fructose to L-Glucose by Klebsiella pneumoniae
- Direct Production of D-Arabinose from D-Xylose by a Coupling Reaction Using D-Xylose Isomerase,D-Tagatose 3-Epimerase and D-Arabinose Isomerase