Nonaka Yoshimi | Department Of Food Chemistry Faculty Of Agriculture Tohoku University
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概要
関連著者
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Nonaka Yoshimi
Department Of Food Chemistry Faculty Of Agriculture Tohoku University
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Ariyama Hisashi
Department Of Food Chemistry Faculty Of Agriculture Tohoku University
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NONAKA Y.
Department of Neurological Surgery, Juntendo University Urayasu Hospital
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ARIYAMA Hisashi
Department of Food Chemistry, Faculty of Agriculture, Tohoku University
著作論文
- STUDIES ON THE AVAILABILITY OF POLISHED RICE PROTEIN I. LYSINE THREONINE LEVELS IN RAT EXCREMENTS
- STUDIES ON THE PHYSIOLOGICAL AVAILAVILITY OF POLISHED RICE PROTEIN III. ON THE THREONINE AND LYSINE CONTAINING URINARY PEPTIDES
- STUDIES ON THE PHYSIOLOGICAL AVAILAVILITY OF POLISHED RICE PROTEIN II. ON THE FORM OF AMINO ACIDS IN THE EXCRETA OF RATS FED ON 10 PERCENT POLISHED RICE GLUTELIN, 10 PERCENT MILK CASEIN, NONPROTEIN DIETS