Karboune Salwa | Department Of Food Science And Agricultural Chemistry Mcgill University
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概要
- Karboune Salwaの詳細を見る
- 同名の論文著者
- Department Of Food Science And Agricultural Chemistry Mcgill Universityの論文著者
関連著者
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Karboune Salwa
Department Of Food Science And Agricultural Chemistry Mcgill University
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INTHANAVONG Lotthida
Department of Food Science and Agricultural Chemistry, McGill University
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KERMASHA Selim
Department of Food Science and Agricultural Chemistry, McGill University
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Kermasha Selim
Department Of Food Science And Agricultural Chemistry Mcgill University
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KARBOUNE Salwa
Department of Food Science and Agricultural Chemistry, McGill University
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ANTHONI Julie
Department of Food Science and Agricultural Chemistry, McGill University
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GERAERT Pierre-Andre
Adisseo France S. A. S.
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Anthoni Julie
Department Of Food Science And Agricultural Chemistry Mcgill University
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TIAN Feng
Department of Food Science and Agricultural Chemistry, McGill University
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Tian Feng
Department Of Food Science And Agricultural Chemistry Mcgill University
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Inthanavong Lotthida
Department Of Food Science And Agricultural Chemistry Mcgill University
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Karboune Salwa
Dep. Of Food Sci. And Agricultural Chemistry Mcgill Univ.
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L'Hocine Lamia
Department of Food Science and Agricultural Chemistry, McGill University
著作論文
- Properties of Selected Hemicellulases of a Multi-Enzymatic System from Penicillium funiculosum
- Purification and Characterization of Levansucrases from Bacillus amyloliquefaciens in Intra- and Extracellular Forms Useful for the Synthesis of Levan and Fructooligosaccharides
- Purification and Characterization of Levansucrases from Bacillus amyloliquefaciens in Intra- and Extracellular Forms Useful for the Synthesis of Levan and Fructooligosaccharides