INTHANAVONG Lotthida | Department of Food Science and Agricultural Chemistry, McGill University
スポンサーリンク
概要
- Inthanavong Lotthidaの詳細を見る
- 同名の論文著者
- Department of Food Science and Agricultural Chemistry, McGill Universityの論文著者
関連著者
-
Karboune Salwa
Department Of Food Science And Agricultural Chemistry Mcgill University
-
INTHANAVONG Lotthida
Department of Food Science and Agricultural Chemistry, McGill University
-
TIAN Feng
Department of Food Science and Agricultural Chemistry, McGill University
-
Tian Feng
Department Of Food Science And Agricultural Chemistry Mcgill University
-
Inthanavong Lotthida
Department Of Food Science And Agricultural Chemistry Mcgill University
著作論文
- Purification and Characterization of Levansucrases from Bacillus amyloliquefaciens in Intra- and Extracellular Forms Useful for the Synthesis of Levan and Fructooligosaccharides
- Purification and Characterization of Levansucrases from Bacillus amyloliquefaciens in Intra- and Extracellular Forms Useful for the Synthesis of Levan and Fructooligosaccharides