Amaki Yusuke | Laboratory of Bioreaction Engineering, Department of Food Science and Technology, School of Agricult
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概要
- 同名の論文著者
- Laboratory of Bioreaction Engineering, Department of Food Science and Technology, School of Agricultの論文著者
関連著者
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Yamane Tsuneo
Laboraotory Of Bioreaction Engineering Department Of Food Science And Technology Faculty Of Agricult
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Yamane Tsuneo
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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Tulin Escuadra
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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Yamane Tsuneo
Laboratory Of Molecular Biotechnology Graduate School Of Bio- And Agro-sciences Nagoya University
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Tulin Edgard
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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Amaki Yusuke
Laboratory of Bioreaction Engineering, Department of Food Science and Technology, School of Agricult
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Amaki Yusuke
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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Ueda Shigeharu
Research Institute for Microbial Diseases, Osaka University
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Nagasawa Toru
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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Ueda S
Research Institute For Microbial Diseases Osaka University
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Ohmiya Kunio
Laboratory of Applied Microbiology, Faculty of Bioresources, Mie University
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Ohmiya Kunio
Laboratory Of Bioreaction Engineering Department Of Food Science And Technology School Of Agricultur
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Ueda Shunsaku
Laboratory Of Applied Microbiology Department Of Bioproductive Science Faculty Of Agriculture Utsuno
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Ueda Shunsaku
Dept. Of Food Science And Technology Faculty Of Agriculture Nagoya University
著作論文
- A Bacillus stearothermophilus Esterase Produced by a Recombinant Bacillus brevis Stabilized by Sulfhydryl Compounds
- Purification and Properties of a Thermostable Esterase of Bacillus stearothermophilus Produced by Recombinant Bacillus brevis