Ishibashi Harue | Department Of Food Science And Technology Nagoya University

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概要

• ISHIBASHI Harueの詳細を見る
• 同名の論文著者
• Department Of Food Science And Technology Nagoya Universityの論文著者

関連著者

• OSAWA Toshihiko

  Department of Food Science and Technology, Nagoya University

• Osawa T

  Nagoya Univ. Nagoya Jpn

• NAMIKI Mitsuo

  Department of Food Science and Technology, Nagoya University

• Namiki Mitsuo

  Department Of Food Science And Technology Nagoya University

• Namiki Mitsuo

  Department Of Fermentation Tokyo University Of Agriculture

• Tsuji Keiichi

  Institute Of Physical And Chemical Research

• Osawa Toshihiko

  Department Of Applied Physics Tokyo University Of Agriculture And Technology

• ISHIBASHI Harue

  Department of Food Science and Technology, Nagoya University

• KADA Tsuneo

  National Institute of Genetics

• Kada T

  National Institute Of Genetics

• Ishibashi Harue

  Department Of Food Science And Technology Nagoya University

• OSAWA Toshihiko

  Department of Applied Biological Science, Nagoya University

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著作論文

• Desmutagenic Action of Food Components on Mutagens Formed by the Sorbic Acid/Nitrite Reaction(Food & Nutrition)

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